Macrobiotic Recipe of the Month - June 2008

Amasake is a delicious, rich tasting drink made from organic brown rice that has been naturally cultured to convert the starches into maltose & other natural sugars.

I love the sweetness of Amasake blended with fresh strawberries. Yum!

I don't make many dessert recipes, so I thought I was due to put one on the blog. I found this one in Dr. H. Robert Silverstein's Maximum Healing, Improve Your Immune System and Natural Ability to Heal.

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AMASAKE FRUIT SMOOTHIES
1 quart amasake
Strawberries, blueberries or fresh fruit of your choice

Place amasake in a blender with fresh fruit to taste. Blend as is or you can add a few ice cubes and then blend. Garnish with a mint sprig and serve cool with a straw. Enjoy the refreshing all natural, dairyless milkshake.

Enjoy! ~Meg